Spaghetti Squash Recipe | Step by Step

Spaghetti Squash Recipe | Spaghetti squash is a great option to pasta, taters, or grain. The cooked squash flesh shreds into threads like thin spaghetti or vermicelli, hence its title. Normally, a spaghetti squash measures about one foot long contributing to 6 inches across. The squash ought to be a level light yellow color and firm without any bruises. Store whole at 70 degrees as much as 3 days. Spaghetti squash can be obtained year-round with high season in fall.

Spaghetti squash includes a very mild flavor, thus it is almost always offered having a sauce of some kind. It could also be loved simply with salt and a little of butter. Cooking the squash really is easy.

 Spaghetti Squash Recipe

Elements Of Spaghetti Squash Recipe

• 1 spaghetti squash.

• Large sharp knife.

• Baking pan.

• Oven.

• Kitchen fork.

How To Cook Spaghetti Squash Recipe

 Step 1 Spaghetti Squash Recipe

Prick the spaghetti squash throughout having a skewer so it won't burst while baking.

Place whole squash inside a shallow baking pan.

Bake in pre-heated 375 F oven for one hour.

Step 2 Spaghetti Squash Recipe

When awesome enough to deal with, cut spaghetti squash in two lengthwise having a serrated knife.

Step 3 Spaghetti Squash Recipe

 

Scoop the seed products and " floating " fibrous strings from the middle of the cooked spaghetti squash.

Step 4 Spaghetti Squash Recipe

Lightly scrape the tines of the kitchen fork round the fringe of the spaghetti squash to shred the pulp into strands.

Step 5 Spaghetti Squash Recipe

Cooked spaghetti squash is generally offered having a sauce or gravy since the flesh is extremely bland in flavor.

It might be offered alone like a side dish with the help of salt, pepper, and butter.

How to Cook Spaghetti Squash Recipe Step by Step